Professionals having relevant work experience and knowledge in a company or organization or some where else in private or public capacity, where in he or she does not have any opportunity to avail in campus formal education, can now translate his/her experiences into professional certification in the form of 1 or 2 year professional, competency based diploma, which enable the diploma holder in:

International Hotel Management

Executive Hotel Management

Hospitality Management

Fundamental of the Hotel and Catering Industry

House Keeping and Accommodation Studies

Restaurant Services

Front Office Operations and Administration

Food and Beverage Management

Hotel and Catering Law

Accounting, Purchasing and Cost Control

Human Resource in Hospitality

Marketing for Hospitality and Tourism

Strategic Management in Hospitality

Customer Service

Economics & Hospitality

Organizational Behavior and Hospitality Management

Environmental Management in Hospitality Industry

Hotel Operational Management

Hospitality, Leisure and Tourism

Tourism and Hotel Management

Travel and Tourism

Hotel Management

Hotel Operation Management

Hotel Reception Management

Hotel Catering Management

Hotel Food Quality Management

Hotel Event Management

Fast Food Management

Rail Transport & Management

Accommodation Operation

Room Division Management

To Get Admission, apply On-line now

Fee Structure